Dry Farm Wines are an authentic expression of Terroir: Each wine is a unique expression of the environment in which it was made – its climate, soil, region, varietal, grower, and more. Without chemicals and additives, these wines can truly express their natural Terroir.
- Lower Alcohol, Higher Taste: Though alcohol is toxic, in moderation, lower alcohol wines allow you to experience the pleasure of wine while reducing the negative effects of higher alcohol consumption.
- Food Friendly Palate: Dry Farm Wines Natural Wine is handcrafted with virtually no human intervention and tastes different than commercial wine. It has a pure palate, gently complementing food flavors of all kinds.
- Refreshing Sugar Free Experience: Dry Farm Wines are sugar free, lower alcohol (under 12.5% alc/vol), and free of industrial additives; the drinking experience is completely different from wines you may be used to.
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